This Cinnamon Apple Crisp is comfort food at it’s finest. A classic. Try it with our coconut whipped cream!
Cinnamon Apple Crisp | Real. Simple. Vegan.
- 5 small apples ((Your choice))
- 1 tbsp cinnamon
- 1 cup vegan butter
- 3 cups quick oats
- 1 cup brown sugar
- 1/4 cup flour
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Peel and dice apples.
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Mix in cinnamon with the diced apples.
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Put the diced cinnamon apples in the bottom of a square pan.
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In a large bowl, combine vegan butter, quick oats, brown sugar and flour. If they are not blending entirely, use your hands!
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Cover the apples with the oat mixture.
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Bake in the oven at 350℉ for 40 minutes.
